Granny's Chicken and Noodles!

I love this recipe!

Ingredients:
1 roasting chicken thawed
1 cup chopped onion
2 pared and chopped carrots
1/2 - 3/4 cup chopped celery
1/2 teaspoon black pepper.
3 cups Homemade Noodles (previous recipe)

Instructions:
1) If you are making homemade noodles make them before you start to make this recipe
2) Remove the neck and insides (heart, gizzards, liver). drop bird in large kettle. cover with water and cook until bird is fully cooked (my mother says 30 minutes).
3) Pull the bird out of the water and let cool until you can handle it without getting burned
4) Pull meat off the bone and take off the skin, and make the chicken bite-size.
5) Add the chicken to the water you cooked the chicken originally in.
6) Add onion, carrots, celery, black pepper.
7) Bring to a Boil
8) Add Homemade Noodles and cook for about 10 minutes or until the noodles are cooked.